"Baines Pacharan liqueur is made by macerating pacharan, or sloeberries for many months in large chestnut casks with anise spirit. There is nothing else added – no artificial color or flavor. The resulting liqueur is a brilliant red color with a rich bouquet of bright cherry, black licorice, and candied fruit. The flavor is rich and sweet, yet balanced by a gentle and long lingering finish of sweet cherries and anise. A lovely, unique liqueur that can be enjoyed chilled or over ice or as a base for cocktails."