Beautiful colour of an intense and deep-red with purple reflections. The nose is very delicate with notes of fresh and juicy fruit, subtly enhanced with a hint of pepper. The mouth continues with finesse with aromas of cherries and blackcurrants, soft and silky tannins and a very nice balance. The finish is long and particularly sapid and aromatic, with great elegance.

As proprietors of Chateau de Beaucastel in Chateauneuf-du-Pape, and producers of La Vieille Ferme from the Cotes du Ventoux and Luberon, the Perrin family has demonstrated exceptionally high standards for nearly a century. Jean-Pierre and Francois's father, Jacques Perrin, was a gifted winemaker who brought world renown to the family domaine, introducing innovative techniques in the cellar, such as flash-heat exchange for maximum extract, integrated pest-control and organic farming practices in the vineyards. Now the next generation of winemakers has joined Jean-Pierre and Francois - Pierre, Marc, Thomas and Matthieu - to continue the proud family tradition.