Kings County Distillery Straight Bourbon is a bourbon made like a scotch whiskey. They use 80% New York organic corn and 20% English Golden Promise barley for a high-malt recipe that forgoes the wheat or rye typical of Kentucky bourbons. This mash is then double pot distilled for a rich and flavorful white spirit. After aging in a variety of new charred oak barrels for anywhere between 3 and 6 years, their bourbon is carefully blended to ensure quality and complexity. With prominent notes of caramel and vanilla, as well as undertones of dark berries, this bottle is cited frequently in lists of best craft bourbons.