Grapes: 60% Pinot Noir, 35% Chardonnay, 5% Pinot Meunier
Region: Champagne, France
Appellation: Champagne
Features: Kosher, Mevushal

Tasting Notes
Color: beautiful golden robe with very fine bubbles.
Aroma: subtle and well-balanced nose of red fruits, citrus, spices, herbs, and toasted bread.
Taste: this Brut is well known for offering a great deal of "terroir" character with delicacy.

The Estate is located in a very famous terroir in Montagne de Reims, Verzy.

This is where we have grown vines for 13 generations with passion and the wish of transmission of our know-how always in mind.

Our family owns vineyards in Champagne since 1633. In 1962, André Sacy,  make The decision to produce Champagne. Named 'Champagne Sacy Père et Fils' at its inception, the company would become Champagne Louis de Sacy in 1986.

Then, his son, Alain Sacy, invested in vines in order to be 100 % independent and has presented his cuvées in France and abroad, starting with New York City in 2001.

Yaël and Jonathan Sacy, after different work experiences in France and abroad, joined the family estate in 2013 to continue the development, bringing a new philosophy in the vineyard and vinification.